Learn how to cook asparagus that's tender and crisp—just like your favorite restaurant serves it. And, yes, you can make this ...

Knowing how to cook asparagus is important if you want to ... The good news it's super simple. All you have to do is rinse the spears and trim the ends, which can be fibrous and tough to chew ...

All you have to do is cover the asparagus with a moist paper towel on a microwavable plate, and nuke the stalks for three ...

Executive chef Kelli Crosson at The Lodge at Torrey Pines shares recipes to take advantage of vegetable’s peak season ...

In my mind, there’s no wrong way to cook asparagus, other than maybe boiling it beyond recognition. (If you’re not a fan of asparagus, this preparation might be why.) “Asparagus takes well ...

As a salad, soup, side, or star of your meal, this springtime vegetable shines in recipes ... pastry as you spread the filling — a small move that makes all the difference. Roast asparagus ...

cook it for just a minute or two less than the soy-slicked shrimp. Credit...Ryan Liebe for The New York Times. Food Stylist: Maggie Ruggiero. Yes, you can eat asparagus raw. Using a vegetable ...

“I only cut the bottom inch, because it usually remains woody no matter how much peeling you do.” Tomlinson also opts to peel asparagus for certain dishes.“If I’m gently cooking ...