Bread Pudding Ingredients:. Butter for greasing. 1 pound Brioche, crust removed and bread torn into 1 inch pieces. 1 ½ pints vanilla bean ice cream ...

If you think bread pudding couldn't be any easier to make, think again. With this one simple swap, it's even quicker, and ...

Cornbread bread pudding, made with leftover cornbread, is so good you'll always make sure to have enough cornbread leftover!

Place bread cubes in casserole pan; pour Anglaise sauce over bread cubes, making sure to really saturate bread. Then scatter 64% chocolate chunks all over bread. Bake in a 325°F oven for 15-20 ...

Carefully remove the bread pudding from the water bath. 5 Serve the bread pudding warm with extra crème anglaise, a scoop of ice cream and garnished with fresh mint.

Spread the butter over each of the bread slices. Spread the apricot jam on top. Cut each slice into 3 batons. Arrange the bread in the buttered dish. Combine the cream, Amarula, sugar, vanilla and ...

Cinch in Santa Monica serves a rum-raisin bread-and-butter pudding topped with banana ice cream. There’s a vanilla brioche pudding with caramel sauce at Zazou in Redondo Beach.

Reminiscent of an ice cream shop, her bread puddings are served chilled, with sauces and garnishes mixed in. ... Schulzies Bread Pudding: 364 Hayes St. (near Gough Street), San Francisco; ...

Here at Delish, melted ice cream first stepped into the spotlight as an ingredient in our rice pudding recipe, where it’s used to enhance the creamy base. ... Make Melted Ice Cream Bread.

This lusty dessert not only wins applause, it also transforms day-old bread into a gourmet comfort food. I like it best served warm; if made in advance, you can reheat individual servings in the ...