At their simplest, cheesesteaks are made of thinly sliced steak, almost always cooked on a flat top grill, and topped with provolone, Cheese Whiz, or white American cheese. That's it.

Get the Recipe: Philly Cheesesteak Sliders Philly Cheesesteak Stacks. Layered with thin-sliced beef, peppers, onions, and melted cheese, these stacks are a no-bun-needed take on the original.

As a loyal sub connoisseur, I acknowledge the innovation of the Oliveri brothers. Still, we have become too comfortable accepting Philly as the end-all-be-all for cheesesteaks, mainly because no ...

Cheesesteak, the iconic Philadelphia sandwich, could be a cousin to the Italian beef of Chicago. Since the Eagles made it to the Super Bowl, it’s a good time to explore what makes a classic c… ...