Pressure-cooking these 10 foods can, at best, lead to disappointment and disaster. Read this to find out which 10 foods and dishes you should not make in an Instant Pot.

Fill a pot of water and bring it to a rolling boil. Once the water is boiling, add a generous tablespoon of salt. The pasta will absorb the salt in the water as it cooks, making it more flavorful.

Salted water gives the pasta its own depth, which means your final dish is more balanced.” (No wonder dishes that involve cooking noodles in salty broth, such as Pastina and One-Pot French Onion ...