Take your homemade sushi to the next level with this bold and flavorful Spicy Kimchi Duck Roll. This fusion recipe combines ...

Kimchi Meatloaf Roll. Posted: September 12, 2024 | Last updated: November 15, 2024. If your meatloaf is lacking a bit of excitement, give it a flavorful, Korean kick with kimchi and a spicy ...

Kimchi fried rice is, like bibimbap, a "recipe" that was born of need, when grocery stores weren't around every corner and folks had to make do with whatever they had in the refrigerator.

Kimchi Ssambap (kimchi-wrapped rice rolls) (Korean Bapsang)When pogi kimchi reaches its tangy, sour stage, it’s very tasty as a wrap for meat, rice and other fillings.

Fuji Apple Egg Rolls. 3 Fuji apples, large, peeled, diced into 1/4 inch 1/4 pound butter, unsalted 1 cup brown sugar 1 teaspoon cinnamon, ground 1 large egg 1 package egg roll wrappers 1 ...

How to Make Kimchi and Use It 3 Ways. On this week’s episode of Chefs at Home, chef Rachel Yang makes homemade kimchi, and then uses it to make soba salad, a cheese-topped pancake, and pork ...

While half the city was gorging themselves on ramen at Goro & Gun this weekend, I lucked upon a less crowded spot to slurp noodles: the front patio of Inversion Coffee House, where brand-new food ...

I’m big on bulgogi. For the uninitiated, it’s thin slices of sirloin marinated in a Korean flavor-bomb marinade of soy sauce, sugar, sesame oil, garlic, and pepper flakes, and then grilled to ...

Traditional baechu kimchi and baek kimchi surrounded by an array of raw ingredients from Kae Sung Market in Koreatown. (Mariah Tauger / Los Angeles Times) By Brian Park. Oct. 1, 2020 6 AM PT .