Lay out a sheet of nori and spread on your sushi rice, followed by the Korean tuna salad plus julienned carrots, and cucumber ...

I found the flavor of this Korean carrot salad recipe was the best right from the fridge. We recommend serving it chilled. This recipe for carrot salad is great on its own, but you can also serve ...

The final installment will feature a salad that uses a “dried food of ... The dressing is made Korean style. Since the wakame is already somewhat salty, we will only add soy sauce; no extra ...

A Korean banchan or side dish, 'Oi' means cucumber, and 'muchim' means seasoned. Ingredients 2 cucumbers ½ onion 2 spring onions 1 tbsp gochujang paste (Korean chili paste available in Korean ...

and salad; the second, hanjeongsik, or multi-course meal, menus served with floral tea for the table; and the third, a menu of à-la-carte small bites and main meals available all day. Two private ...

If you think the salad is too spicy, add some sugar gradually to balance out the heat. Finally, add the chopped spring onion and toss well. Mi-Jung Hong, is currently the manager of the Korean ...