There are more lemon-flavored candies out there than you probably realize, but these rise above the rest in terms of quality, ...

Few desserts capture the essence of sunshine and sweet indulgence quite like a perfectly crafted Homemade Lemon Meringue Pie.

This sunshiny lemon tart recipe will make everyone smile. It is a simple treat with intense citrus flavors, and it can be easily decorated for elegant events. Prep: 20 min. Bake: 25 min. + cooling 10 ...

This lemon cheesecake tart is a simple dessert that delivers big flavor without fuss, making it ideal for spring entertaining. It blends the creamy richness of a baked cheesecake with the ...

Make the lemon filling and tart: Position a rack in the middle of the oven, and preheat to 325 degrees. Line a large, rimmed baking sheet with parchment paper and place the tart crust on top.

(Tart shell can be made up to 1 day ahead and kept at room temperature.) Make the curd: Put butter, lemon zest, lemon juice and sugar in a heavy saucepan over medium heat. Cook until butter is ...

Spring is a time for sunny days, budding flowers, nesting birds and, in our household, lemon tarts. I always bake at least one this time of year; the fresh citrus flavor is a perfect counterpart ...

Ingredients; 1 store-bought pre-made pie crust or your favorite pie crust recipe; 1-3/4 cups sugar; 4 eggs; 1/2 cup fresh lemon juice (approx. the juice from 2 large lemons) ...

Leaving the oven door open, brown the top of the sabayon, rotating the tart if necessary for even color, about 20 to 30 seconds. Keep an eye on the tart so it doesn’t burn. 6 ...

2/3 cup unsalted butter, chilled, cut in bits 2 tablespoons freshly squeezed lemon juice 3 tablespoons ice water 1 pint blueberries, washed 2 tablespoons honey 1 tablespoon freshly grated lemon ...