Here are the recipes we’re whipping up this month ... editorial operations manager Sarah Jampel’s Just Keeps Getting Better Lentil Salad has been on my want-to-make list for quite some time ...

This lentil, feta and parsley salad recipe is excerpted from Katherine Wants, Randy Cooks: The Ultimate Date Night Cookbook, ...

Let simmer for 20-25 min until the lentils are cooked but still have a slight bite to them. You do not want to end up with a lentil mush. 3. Prepare the celery and apple now. Finely chop the other ...

from a zesty ceviche-inspired lentil salad to a simple, spicy chicken tinga and a pistachio green mole with white rice and tortillas. Cámara’s recipes, taken from her cookbook My Mexico City ...

The recipe calls for dairy-free yogurt to be added ... the freezer in an airtight container for up to 2 months. Cucumber salad should be made fresh the day you'd like to serve the meal.

This lentil salad is healthy, luxurious, but best of all, it’s quick. Use any mustard you have to hand and feel free to add fried bacon instead of goats’ cheese. Heat the lentils a saucepan ...

15 minutes and a raid of your store cupboard is all you need to make this hearty lentil and chickpea salad, dressed in an aromatic spiced tarka. To make the salad, toss all the ingredients ...

This earthy black lentil soup recipe is a delicious take on dal ... big slice of crusty sourdough for each diner. Add in a green salad, and you've got a lovely light meal. Parr looks to Beaujolais ...

Quinoa Lentil Salad Recipe: A healthy salad made with superfoods like quinoa, asparagus, lentils and pomegranate. Drizzle some tangy mosambi juice and mustard dressing to balance the flavours. Take ...