Review: They tasted like one of those obscure jelly beans you get from a novelty ... I was most excited to try them out of all the new-to-me flavors. I hoped the lime stood out, so it's not ...

Remove from the heat, stir in the lime zest and set aside to cool. To serve, turn the jelly out of the terrines and remove the cling film. Cut the jelly into slices, and serve with a few ...