Mutton Rassa ... dish is a quintessential part of Maharashtrian feasts. The cuisine's versatility is evident in variations ...

Make sure it's not too much as the curry should be a little thick. 7. Cover the lid and let it cook on medium heat for 5-10 minutes. Once cooked just give the egg curry a good mix. You can garnish it ...

Maharashtrian Takatla Palak Recipe: This wholesome spinach delicacy is a Maharashtrian preparation you will love. Palak is cooked with chana dal, peanuts, besan, buttermilk and spices to make a ...