Manam is famous for its watermelon sinigang, a Filipino sour soup traditionally made with tamarind. The addition of watermelon gives the dish a sweetness that balances it perfectly.

hayop's menu features a mix of familiar Manam favorites, such as Crispy Palabok, Wagyu Watermelon Sinigang, House Crispy Sisig, and Ube Shake, alongside more innovative offerings that push the ...