If you're a cheese connoisseur, you're going to want to learn about the 12 types of Mexican cheese and their different uses, flavor profiles, and influences.

In this recipe, you'll learn how to craft fresh Mexican cheese (queso fresco) using simple ingredients and classic techniques. Soft, creamy, and slightly tangy, this cheese is the perfect topping ...

They have a crisp crust and soft interior ... These Mexican open-faced sandwiches on crusty bread, slathered with refried beans and topped with melted cheese and pico de gallo, make a nice change ...

Elizabeth Colmenero, of Torreón, Coahuila, Mexico, places a Mexican flag ... that is thick, soft and slightly puffy. They are filled with ingredients like beans, cheese, meats or stews.