/PRNewswire/ -- The Global Microcrystalline Cellulose Market is projected to grow at a CAGR of 8.24% from 2022 to 2030, according to a new report published by ...

The global market for Microcrystalline Cellulose (MCC) estimated at US$1.1 Billion in the year 2022, is projected to reach a revised size of US$2.1 Billion by 2030, growing at a CAGR of 8.1% over ...

New York, USA, Aug. 28, 2024 (GLOBE NEWSWIRE) -- Market Overview: The microcrystalline cellulose market was estimated at USD 1,122.46 million in 2023. The market valuation is expected to be USD ...

The USA is expected to lead the global microcrystalline cellulose market, driven by high demand from end-use industries, particularly the food and be. Tuesday, 02 January 2024 12:17 GMT.

SAN FRANCISCO, Aug. 4, 2021 /PRNewswire/ -- A new market study published by Global Industry Analysts Inc., (GIA) the premier market research compa ...

Burger King lists cellulose in its buns, tortillas, tacos, onion rings, mozzarella sticks, pancakes and more. And Wendy’s uses it in some of its shakes, cheese shreds and cheese crumbles.

The Microcrystalline Cellulose (MCC) Market is expected to reach around USD 1,080 Million by 2020 at a projected to witness a CAGR of 7.2% between 2015 and 2020 ...

Microcrystalline cellulose or wood pulp is a widespread ingredient in the food items of several fast-food companies, including buns, cheeses and sauces, Quartz reports.