Old-fashioned cube steak is tender and juicy, and made infinitely better with a topping of savory onion gravy. Serve over mashed potatoes for the ultimate comforting meal.

Instant Pot salisbury steak is the ultimate comfort food made of seared beef patties smothered in a rich beefy mushroom and ...

Place enough oil in a pan to just coat the bottom, put that on medium heat while you prepare your steak. In a bowl, place 1 C flour and add 1/4 tsp salt and 1/ 4 tsp pepper (more if you prefer).

For Ann, Columbus. Makes 6 servings. 1/3 cup flour. 6 cubed steaks or. 1 1/2 pounds round steak cut in six pieces. 1 tablespoon vegetable oil. 1 large onion, sliced, separated into rings ...

Country fried steak (also known as chicken fried steak) is a breaded cutlet dish consisting of a piece of steak coated with seasoned flour and pan-fried. It is associated with Southern cuisine.

Technique tip: Allowing the steaks to rest for 30 minutes after battering helps the flour adhere and helps prevent it falling off during frying, which causes the oil to burn. Don't crowd the pan.