The founder of a Montessori-inspired children's cooking school shares her recipe for a vegetable stir-fry medley that "looks more appealing" and is fun to make, even for a 3-year-old.

Stir Fry Recipe Variations Swap chicken for shrimp, tofu, or beef for a different protein option. Add fresh vegetables like red bell peppers, snap peas, or baby corn for extra crunch. Bok choy ...