There's a reason colorful corn cobs adorn Thanksgiving tables; corn is a plant first harvested and processed by Native Americans. Cornbread is an even more complex meeting of worlds, representing ...

Before Georgia lawmakers ended the 2025 legislative session, they passed a law that involved the golden color fluffy side ...

While the first documented recipe for cornbread as we know it today dates back to 1796, versions of the Southern staple can be traced to Mesoamerican, Native American, and African cultures.