Stewed apples may provide more gut health benefits than raw apples. Cooked apples provide more pectin, a type of fiber that ...

Natraceutical currently produces 1,100 tonnes of pectin, composed of 128 distinct types, which represent 10 per cent of the group's income. But the company believes that development of a burgeoning ...

Viscous fibers typically reduce total cholesterol (TC) by 3–7% in humans. The cholesterol-lowering properties of the viscous fiber pectin may depend on its physico-chemical properties (viscosity ...