A popular speciality from Peshawar, Pakistan,Chapli Kebab is recognised for its distinct texture and depth of flavour. Besides being a staple in Pakistani meals, these kebabs have grown popular ...

Apply butter on burger buns and grill them over a non-stick pan or oven. Take out the chapli kebab patty from the oven and keep it aside. To assemble the burger, start by placing the bottom part ...

It blends authentic Pakistani cuisine with popular Mediterranean ... chicken and lamb, falafel and chapli kabab ― are priced at $9.99. If you have a large appetite, opt for the special mix ...

Bash it all up in a mortar and pestle and serve with chapli kebabs Mix all the ingredients ... of the mixture and shape into a flat oblong kebab about 5mm/¼ inch thick and about 13cm/5 inches ...