Love the taste of crispy dosa layered with ghee and spicy podi? Follow this easy recipe to recreate the magic of ghee podi dosa right in your own kitchen. Start with fermenting the dosa batter ...

4. Once bubbles start appearing on the surface of your dosa, you can take a spoonful of Chilli Chutney Peanut Butter and spread it on top. 5. Cook for another 30 seconds, fold it into half and your ...