Our test kitchen’s favorite air fryer pork loin recipe. This Pork Roast with Blood Orange Glaze recipe from our test kitchen cooks in 45 minutes thanks to the air fryer.

Why air fryer pork roast is your new go-to for weeknight dinners. T here’s something deeply satisfying about a crispy pork roast, but the time and energy it usually takes can be a hassle ...

Turn over the pork and sprinkle 3 tbsp fine sea salt over the rind so it sits in a relatively even 2mm layer. Step 2. Heat the air fryer to 160C. Place the joint in a suitable dish and air fry for ...

Keeping meat moist in the air fryer can seem tricky, but the key is to keep an eye on the pork’s internal temperature using a digital thermometer. Remove them from heat once they reach 145°F.

Preheat the air fryer to 350°F on the “roast” setting. Arrange the tenderloin in the air fryer and cook it for 20 to 25 minutes, flipping it halfway through the cooking time. Check for ...

Add pork to basket, and cook until bacon fat has rendered and a thermometer inserted into thickest portion of pork registers 145°F, 20 to 24 minutes, turning pork halfway through cook time.

It’s thanks to how quickly they cook in the air fryer, less than 15 minutes. The recipe says that using The Pioneer Woman air fryer , one-inch pork loin chops should be cooked at 400 degrees for ...