This fried sandwich features a crispy, panko-coated pork tenderloin along with a hefty drizzle of homemade hot honey.

Indiana is known for its hiking, but the state's culinary pathways are just as compelling. Here's why it deserves a spot on ...

Crispy Pork Tenderloin Sandwich. Makes: 4 to 6 sandwiches. Ingredients: 1 whole pork tenderloin, sliced into 4-6 pieces. 1 ½ cups all-purpose flour. 2 eggs, beaten with 2 tablespoons milk or water.

Roasted Pork Tenderloin Sandwich with Zesty Roasted Red Pepper Spread. Serves 8. Note: These are great made early in the day, so the flavors can meld and soak into the baguette.

The Iowa Pork Producers have selected the best breaded pork tenderloin sandwiches in Iowa since 2003. Here's a look at the best since then.

Editor’s Note: Here’s the complete “50 Things Every Hoosier Must Do” list. We put a tenderloin sandwich on our August 2013 magazine cover to boot.. There is a lot of nowhere in indiana. I know this. I ...

According to Mashed, it is none other than the breaded pork tenderloin sandwich. In Indiana, pork tenderloins are BIG, often spreading well beyond the bun meant to house the massive slab of meat.

It’s called Pursuing Pork Tenderloin Sandwiches, and it has more than 65,000 members. Until recently, these sandwiches were all but nonexistent in the Twin Cities.

The pork tenderloin sandwich is like a "Frisbee-sized slab of meat on a normal-sized sandwich bun, making the whole thing look like a flying saucer made of schnitzel," Clint Worthington wrote for ...

The pork tenderloin sandwich at Catfish Lake Restaurant in Bellevue is cut from a whole center-cut pork tenderloin, run through a cuber, then breaded in seasoned flour.

October is National Pork Month, which gives me another reason to sing the praises of this flavorful meat known as the “other white meat.” ...