For those of you who hate mayo, or who just love potato salads, this is a great substitute. Those of you that do eat mayo will enjoy it too – Shawn said that it actually tastes very similar. It ...

All 3 recipes are easy and use different techniques, flavours and textures to achieve a potato salad you'll be happy eating ...

Keep potato salad refrigerated at 41 degrees or below in a covered container until ready to use. When serving, rest a bowl of potato salad on a container filled with ice.

10:57, Mon, Jun 16, 2025 | UPDATED: 10:58, Mon, Jun 16, 2025 Share Article Bookmark Comments Potato salad is easy to make and is really tasty if you do not use mayonnaise (Image: Getty) ...

Classic Potato Salad Serves 6 to 8. Note: You'd never know that sweet pickle juice, soaked into the hot potatoes, is what gives this picnic and backyard barbecue staple an added flavor boost.

There's "mom's classic" and potato salads in zesty vinaigrettes, plus salads that showcase a rainbow of heirloom potatoes — purple, rose, golden, pure white — that are now at farmers markets.

Southern German Potato Salad If the salad is a little soupy, serve with a slotted spoon. 3 pounds Yukon gold potatoes, scrubbed 1 medium yellow onion, finely diced 1 cup beef broth ...

10 pounds of red potatoes is a lot and would probably feed an entire cookout, so feel free to cut down the amount if you're cooking for a smaller crowd. According to the recipe, fill a large ...