If there is one dish that is synonymous with the phrase ghar ka khaana then it's hands-down a plate of rajma chawal. You can eat the fanciest of food from all over the world, but no dish can ...

Rajma Chawal, which is red kidney bean curry and rice, is a staple food in the Punjab region of northern India. The majority ...

Whether served with a side of crispy papad or a dollop of ghee, Indore’s take on this beloved dish is anything but ordinary. Indore may be famous for its poha and jalebi, but when it comes to ...

This beloved joint captures the essence of local street food with every generous plate served. 3. LunchBox - Meals and Thalis: LunchBox redefines Rajma Chawal with a modern twist. Their robust ...