During her pre-Ramadan shopping, Shahida Khalique from Tiruppur, a town in the Indian state of Tamil Nadu, buys extra rice, lentils, spices and other items for making nombu kanji.

Kanji (or congee in English) is a meat-based porridge that is very popular and served across Sri Lanka during Ramadan. "There are several variations and ingredients of kanji - you can put beef ...

Young Indian children sit with bowls of porridge (nombu kanji) as they prepare to break the fast with the Iftar meal during the Islamic month of Ramadan at The Wallajah Big Mosque in Chennai last July ...

To break the fast at sunset, mosques distribute nombu kanji , a lightly ... In Southern India, The Spirit Of Ramadan Is Served In A Bowl Of Porridge. May 26, 2017. Fehmida Zakeer ...

To break the fast at sunset, mosques distribute nombu kanji, a lightly spiced rice and lentil porridge, to worshipers and the poor. The meal epitomizes the Muslim holy month's spirit of giving.