Spinach and Ricotta Stuffed Pasta Shells are the ultimate comfort food—rich, creamy, and absolutely delicious. Perfect f ...

3. In a skillet over medium-low heat, heat the oil and butter. Add the leeks with the water that clings to them, and a ...

If you love stuffed pastas like cannelloni, try this baked rigatoni—it comes together in no time at all. Cooked pasta gets tossed with a mixture of ricotta, Parmesan, nutmeg, fontina and spinach ...

An easy veggie pasta bake is a great recipe to have on hand ... Meanwhile, mix the ricotta and chopped sage together in a bowl and season with salt and pepper to taste. Drain the pasta in a ...

If you've ever wanted to make homemade pasta but the idea of kneading intimidates you, malfatti are the answer you've been ...

Pour the hot sauce into a baking dish, and place the stuffed shells on top of the sauce, try to 3/4 the shells as the sauce will cook the pasta. Cover with tin foil and cook 165 degrees for 1 hour ...

An unusual ingredient in a pudding, ricotta gives these little puddings a creamy yet light ... Place on a large baking tray and bake until puffed and just set (20 minutes). Meanwhile, for chocolate ...

Lift the ricotta out of the tray, then shake the tomatoes off the vines, discarding the stalks. Add half a mug of pasta water to the tray and gently shake to loosen all the sticky goodness from ...