And for me, Indian food pretty much always means saag paneer – cheese and spinach curry. Spinach + cheese + a tasty, creamy ...

Saag is extremely popular during the winter season. Make this saag paneer recipe for a wholesome lunch or dinner meal. Finish with a dollop of butter and ghee.

Traditionally saag paneer is cooked as a curry, here I have added rice to the mix to make a one-pot easy pilau, giving you the most vibrant-green and flavourful pot of rice. For this recipe you ...

Indian dishes are loved worldwide for their rich spices and bold flavours. From tangy chaats to rich biryanis and spicy ...

which is a cheese — palak paneer is reminiscent of saag paneer, which typically uses a mixture of greens, including spinach, fenugreek leaves and mustard greens. Instead, palak paneer uses only ...

Taste the saag and season to perfection with salt and pepper. Transfer the saag to a serving bowl. Take the paneer out of the oven. Place the paneer cubes on the saag and serve immediately with ...

The supermarket chain, in partnership with Myton Food Group, has introduced a Chicken Balti Pie and Saag Paneer Roll. The limited-edition ... the winning combination of Bradford’s world-renowned curry ...

This saag paneer recipe is so tasty and very easy to make. It's widely eaten across India but this version hails from Punjab. Thoroughly wash the spinach under cold running water to remove any dirt.