For the ultimate summertime skewers, this grilled recipe brings together ripe produce and fresh herby yogurt sauce. The ...

Ingredients like garlic and oregano are practically obligatory in marinara recipes. However, to add an even more Italian ...

In 2023, he told Food & Wine that avocado oil, not olive, is his go-to cooking oil. ... and there's more chance of it burning and becoming bitter-tasting when you're cooking your pasta sauce.

In a deep skillet, heat the olive oil over medium high heat. Sauté the garlic for about 30 seconds or until just softened and aromatic. Add the wine, broth or stock, and butter and bring to a boil.