In the immediate aftermath of a tough playoff loss, you learn a lot about the mettle of NFL players. How to make sausage and kale baked pasta.

Add sausage and cook, breaking meat into 1/2-inch pieces, until lightly browned, 5 to 7 minutes. Stir in onion and beans and cook until onion is softened, 5 to 7 minutes.

6. Add pasta into the Dutch oven and, alternating back and forth, add 1/4 cup of pasta water followed by a handful of Parmesan cheese. Toss together to coat until the sauce coats the pasta noodles.

Pasta with sausage and kale 1 tablespoon olive oil 1/2 teaspoon chopped garlic 4 oz pre-cooked Italian sausage 3 cups massaged kale 2 to 3 cups Wholesome Crave Tomato Basil Soup, hot 6 oz cooked ...

To make Biegel’s pasta bake, boil a package of your favorite pasta shape until it’s about three minutes out from being done. Biegel likes to use rigatoni for this dish, but elbows, ziti, or ...

Transfer the sausage to a plate and add your chopped kale leaves to the pan, along with two tablespoons of water. You should only cook for around two minutes, until the kale is wilted. Season to ...

Cook alcohol off wine and heat sausage and kale (approx 2-3 minutes) add cooked pasta, 1 TB butter, lemon and chili flakes. Salt & Pepper to taste, garnish with grated asiago cheese and panko ...

But when you add 2/3 cup of the pasta cooking liquid -- voilà, a light, savory sauce that clings to the penne perfectly. -- Ivy Manning ...

Pasta with sausage and kale 1 tablespoon olive oil 1/2 teaspoon chopped garlic 4 oz pre-cooked Italian sausage 3 cups massaged kale 2 to 3 cups Wholesome Crave Tomato Basil Soup, hot 6 oz cooked ...

Add sausage and cook, breaking meat into 1/2-inch pieces, until lightly browned, 5 to 7 minutes. Stir in onion and beans and cook until onion is softened, 5 to 7 minutes.