Easy to make scones are great for any time of the day. Whether it’s breakfast, a snack, or something to go with your cof ...

She advises: "The secret of a good scone is not to have the mixture too dry and not to handle the dough too much." This recipe is ideal for anyone looking to enjoy a spot of afternoon tea or ...

A warm, fragrant scone fresh out of the oven is a pure delight whether served for breakfast or with afternoon tea. Although scones may seem fancy, they are wonderfully simple, easy to prepare in ...

Here's everything you need for this recipe, which makes around four scones. Hummus scones Ingredients ... When everything has come together, roll the dough into a ball and put on a floured ...

Raspberries, blackberries, strawberries, blueberries, apricots and even citrus fruits taste delicious stirred through scone dough, but there’s a better option for anyone baking the sweet treats ...

Grate the frozen butter. Alternately, you can cut it into small bits (the smaller the better) with a sharp knife. Stir together the flour, sugar, lemon zest, baking powder, and salt. Add the butter ...

Sift the flour and the baking powder into a large mixing bowl. This is important so you can get air in the scone dough. Next add the butter cubes, use your fingertips to rub them into the dry ...

Repeat with almond paste (and jam, if using) 3 times. Cut dough in half, then in quarters, to make 8 scones. Brush scones with reserved cream. Sprinkle with sugar, if using. Transfer scones to a ...

Make a well in the center. Beat the buttermilk with the egg and pour into the well, stirring together until a light spongy dough forms that is just firm enough to handle. Do not overwork the dough ...

Turn scone dough into easy mini pizza bases for the kids to top with their favourites, or roll it into large thin bases to top with yours! The dough recipe will make 16-20 mini pizzas. Any ...