There’s something about a cold pasta salad on a warm day that just hits differently. It’s refreshing, satisfying, and perfect ...

My recipe for seafood orzo salad offers a delicious mix of bright and fresh flavors! It’s bold, appetizing, and surprisingly easy to The post Seafood Orzo Salad Full of Mediterranean Vibes ...

Assemble the pasta salad. When the pasta is ready, drain and rinse with cold water to cool. Drain well again. Toss the pasta ...

Ann Maloney, NOLA.com | The Times-Picayune Mar 23, 2016 Mar 23, 2016Updated Jul 19, 2019 1 min to read ...

Portale’s seafood salad became as iconic as Gotham itself during the late ’80s and early ’90s. It also made a splash on the printed page in June of 1993, when the recipe ran in Food & Wine ...

Start with a fresh local produce garden salad usually your favorite vegetables simple, or creative Next, we are going to flash boil baby clams, mussels, shrimp, calamari, octopus put the octopus first ...

Here’s a recipe from “Wild” for an excellent summertime seafood salad. Yes, it’s got several sub-recipes, but the marinade, herb blend and seasoning mix can be put to many other tasty uses.

In a medium bowl, combine the seafood with the vegetables, lemon juice, mint, salt and pepper. Cool for one hour or overnight. Garnish with fresh mint leaves and the shells from the mussels.