F eta has been around for centuries, but it has really popped off recently thanks to viral recipes like baked feta pasta (not ...

Italian sheep farmers and cheese makers are concerned that increased tariffs could severely damage the crucial export of ...

It is upon this plateau that the immense flocks of sheep from whose milk the cheese is made find their :ood. In the sides of these rocks is excavated a perfect cheeso-citadel. The cliffs are ...

BRITISH people have a tendency to be what Americans call “risk-averse,” but which we would call “cautious.” Spanish cheese ...

This 4-month-old Spanish cheese made with cow, goat, and sheep's milk was hard and sharp, like a buttery Parmesan. I could see it pairing well with red wine or fruit, like sliced pears.

Season the interior lightly with salt. Drizzle with 3 to 4 tablespoons of vinaigrette and crumble cheese on top.