Singapore is one of the world's top foodie destinations, and there's no shortage of iconic dishes to try. Here are some that ...

LG Han of Michelin-starred restaurant Labyrinth hit 94kg in 2022. Now over 30kg lighter, he says he is happier and more ...

When Houston restaurateurs Willet and Diane Feng opened their highly acclaimed Burger-chan restaurant, they quickly found success flipping patties. Now, they want to be known for more than burgers.

Belimbing, which opened on April 15, was inspired by an often "overlooked", oblong, sour indigenous fruit, and its name is a metaphor for the hidden potential of Singaporean cuisine, they shared ...

He explains that Singaporean cuisine seems to be at a “standstill, often equated solely with hawker fare”. He hopes that diners can get a fuller picture of what the cuisine can offer through ...

Bhubaneswar: Indians and other communities living in Singapore recently got a first-hand experience to savour Odia food.

Singapore's food scene is grappling with increasing operational costs, causing rising numbers of restaurant closures, from ...