Delia shows you how to bake a perfect sponge cake with a creamy passion fruit filling ... To make this, first slice the passion fruit into halves and, using a tsp, scoop all the flesh, juice ...

Worried that your leftover cake is going to go dry and stale? All you need is a piece of bread for a simple trick that will ...

If you want to master a chiffon cake and other types of sponge cakes, you need to know the exact temperature of the water to use in your batter.

The Victoria sponge cake is named after Queen Victoria, who liked having a slice of sponge cake with her afternoon tea. A Victoria cake is a sponge cake layered with jam and cream. Spoon into greased ...

or until risen (when cooked the sponge should bounce back when pressed lightly). Transfer to a wire rack and leave to cool. Once cooled, slice the cake in half horizontally to create two layers.

Raspberry jam Whipped double cream Nigella Lawson’s Victoria sponge cake recipe: Ingredients: For the cake: 225g baking butter 225g caster sugar One teaspoon of vanilla extract 200g plain flour ...

Slice a pound cake or madeira cake into three ... press down gently and serve in wedges with whipped cream. Make or buy a plain sponge cake and split it into three layers. Generously douse each ...