Worried that your leftover cake is going to go dry and stale? All you need is a piece of bread for a simple trick that will ...

Treat yourself to cake for any occasion, though picking the perfect one can be tough with so many tempting choices. Try ...

Sponge cake recipe Ingredients Four eggs One tbsp boiling water 170g caster sugar One tbsp plain flour in a 250ml cup; fill up the rest with cornflour Two tsp baking powder Whipped cream and jam ...

If you want to master a chiffon cake and other types of sponge cakes, you need to know the exact temperature of the water to use in your batter.

or until risen (when cooked the sponge should bounce back when pressed lightly). Transfer to a wire rack and leave to cool. Once cooled, slice the cake in half horizontally to create two layers.

Slice a pound cake or madeira cake into three ... press down gently and serve in wedges with whipped cream. Make or buy a plain sponge cake and split it into three layers. Generously douse each ...

We came for a slice of Hungary’s 2024 Cake of the Year ... favorite because of its use of pumpkin seed oil in the sponge cake and the glazing, which pairs beautifully with raspberries and ...