Learn how to make a delicious smoked salmon sushi roll filled with creamy avocado, crisp veggies, and the rich flavor of ...

Cook all the ingredients together over a low flame for 10 minutes, so you don’t let the mixture boil. Then add the kombu (dried seaweed) and store it in an air-tight container overnight.

The simplicity of nigiri allows the quality of the ingredients to shine, with each bite showcasing the delicate interplay of flavours and textures. Common toppings include tuna (maguro), salmon ...