Smoked paprika, derived from dried ... Dill or parsley can also be used as a garnish for raw tuna dishes, adding a touch of ...

For smoked products that do not require further cooking, unwrap the fish and allow it to breathe for a few minutes before serving. FAQs about BBC Food ...

It's also possible to create a tartare-style dish using veggies or other meats, including lamb, venison, mushrooms, tuna, or ...