Food truck operators must be inspected by the county health department as well as have regulations on where they can operate.

This isn’t your average garage project. From frame chopping and turbo installs to welding on a full-blown brisket smoker, ...

The food truck was built to their wants and needs, so a smoker is attached. Matt Poirier said the smoker will hold up to 750 pounds of meat at one time.

A food truck in the Florida Keys was just named among the top 10 best food trucks in the country — and two other food trucks from Key Largo and Kendall made the top 100 list, to ...