Stir in a splash of fresh milk, cream or half-and-half. Learn how to make cheese from sour milk with this easy curdled milk recipe for making cottage cheese at home. It happens. You buy a gallon ...

Raw cheese made with milk from dairy cattle infected with bird flu can harbor infectious virus for months and may be a risk to public health, according to a new study from researchers at Cornell ...

4 cups whole cow’s milk, not ultra-pasteurized 1 cup cultured buttermilk 2 tablespoons fresh lemon juice 1/4 teaspoon flake salt, or to taste Herbs, to taste (optional) Farmers cheese is one of ...

Sour milk can be used to make curd. Heat it gently and add a bit of vinegar or lemon juice to separate the curds from the whey.

including fluid milk, cottage cheese and sour cream. In all cases, the virus had been killed by pasteurization and so posed no health risk, said Dr. Donald A. Prater, the FDA's acting director of ...

since 1949 it's been legal to sell raw milk cheese provided it has been aged for at least 60 days. That period allows for development of natural acids and enzymes that have been thought to destroy ...

Scientists observed that drinking more milk was linked to an increase in two types of bacteria that may support gut health, while consuming more cheese seemed to lower levels of another beneficial ...