Eggs poached in tomatoes, spices and sauce originated in the northern part of Africa near the Sahara Desert. Today's recipe is for a dish known as shakshuka (shak-SHOO-ka), which is popular in the ...

If you're eating spicy food for dinner tonight, you should probably skip the bourbon. Here's why bourbon and spicy food don't ...

Recipes published by Food & Wine are rigorously ... The homemade green seasoning in the marinade is also spicy, thanks to a half-cup of Scotch bonnets, but the blend of fresh herbs and aromatics ...

Choose a wide-based pan with a lid for this all-in-one spicy pork dish. Use any of your favourite – or leftover – vegetables instead if you like and swap the pork for chicken thigh fillets if ...

Spicy foods contain various bioactive compounds ... The combination of these compounds in dishes incorporating multiple spices potentially creates synergistic effects exceeding those of any ...

Salsa macha is often even referred to as “Mexican chili crisp” because it has a similar appearance to the beloved condiment ...

Ultimately, the choice between a mild or spicier dish comes down to a personal preference. Liking or disliking spicy food isn’t part of our genetical makeup. Nobody is born with a love of hot ch ...

This salad is as much fun to make as it is to eat, with springy, spicy coils of crunchy cucumber in a highly seasoned dressing. The nifty helix effect is achieved by placing two chopsticks ...

CINCINNATI (WKRC) - For those who like it hot, there are two new items to love at Skyline Chili. Skyline's district manager Tanner Koking showed up a few options.

I can't explain the why, but much of the time the what is capsaicin, a compound found in a lot of spicy food. Capsaicin triggers nerve receptors in your mouth which send signals to the brain that ...