Why We Love This Recipe. This is a great brunch casserole. It’s baked in a 9×13-inch baking dish and makes 12 servings. If you plan on a decadent holiday brunch, this is the perfect recipe.

This berry-studded French toast bake delivers a creamy center that is dairy- and egg-free. While many vegan French toast recipes rely on cornstarch added to plant milk for creaminess and binding ...

If you don't want to wait overnight for this French Toast Casserole you can refrigerate it for 4-6 hours before baking. You want to give time for the custard mixture to soak into the bread.

Bake, uncovered, 35 to 40 minutes, or until the French toast is set and the top is nicely browned. Let the bake sit for five to 10 minutes before serving, with additional maple syrup for drizzling ...