Sugar maple habitats appear to be shifting northward due to climate change. Maine maple syrup producers are working to adapt.
Jeff and Paula Babel have been producing award-wining maple syrup and have loyal customers, some as far away as Germany and ...
It has to fluctuate, cold at night, warm during the day. It has to put pressure on the trees for the sap to flow. If you have ...
The event begins each day at 10 a.m. and ends at 4 p.m. Visitors can tour various sugar houses in the region, ...
The event will feature demonstrations on sap collection and boiling, as well as hand-working maple syrup into sugar.
A visit to a sugar shack run by First Nations people sheds light on maple syrup’s deep roots in northeastern Canada.