Adding yogurt and milk balances the sweetness and makes this Punjabi mango lassi the perfect chilled drink for hot summer months, when mango is in season. Blend frozen or fresh chopped mango ...

Peel and chop ripe mango pieces and blend into a puree before adding it to this dessert. Mango Sewiyan tastes best when chilled, so, refrigerate it before serving. Click here for the recipe. Treat ...

One of the best parts about mango season is the number of varieties you can try: Alphonso, Kesar, Dashehari, Badami, Chausa, and many others. Use mangoes to make several types of drinks, including ...