Set the air fryer to 375℉ and roast for about 10 minutes (flipping halfway), or until the internal temperature matches the doneness for the meat mixture you used. Say hello to dinner for four ...

While not every type of food is best reheated in the air fryer, a lot of them are. Air fryers are the perfect way to revive ...

Ready to find out what is off-limits for your air fryer? Check out our list of the top 12 things you should keep away from this modern-day appliance.

From foods that won't cook evenly to delicate vegetables that burn easily, here’s a list of 11 foods to keep out of that fryer basket — plus the best ways to cook them. EasyBuy4u/istockphoto 1.

Then, cook the dip in the air fryer until golden and bubbling, and pair it with warm bread, pita chips, or sliced veggies. Impress guests with a Filipino dish like veggie- and shrimp-loaded ukoy.

The air fryer is a great tool for reheating leftovers that tend to get mushy in the microwave. Just be sure your leftover food reaches an internal temperature of 165°F, however you are reheating it.

9. Deli Meats. Cold cuts and other cheap cuts of meat tend to dry out quickly when subjected to the intense heat of an air fryer. Instead of turning golden and crispy, they may become tough, dry ...