If you’re looking to add more fish to your menu, these tasty recipes, like red curry cod and sheet-pan salmon, are a great ...

Tuna steak is definitely not as famous as its beef equivalent. This may lead to some wondering if you can even cook tuna ...

Tuna salad is a great anytime meal, perfect for lunch, as a snack, or a last minute dinner, but it can get a little bland.

This quick, easy sauce for tuna steak adds tart brightness to the meaty grilled fish with just a handful of ingredients, ...

1. Cut the tuna into very fine dice and combine in a bowl with the hot sauce, soy sauce, mayonnaise and sesame oil. 2. Scoop ...

then brushed each with the lightest amount of soy sauce to enhance the flavors, and placed a pea-sized bit of wasabi paste on the plate. The bites of tuna were exquisite, to be certain. The fish ...

Stir in the tuna and salt. Toss the pasta with the sauce, loosening with a little pasta water if necessary. Serve the tuna pasta sprinkled with the remaining parsley and freshly ground pepper.

Tuna, available in both water and oil, pairs well with various ramen flavors due to its mild taste. A three-ounce can of tuna provides 16 grams of protein, making it a cost-effective option that adds ...

Because the fish isn’t cooked make ... Add the spring onions, chilli and ginger to the tuna and mix well. In a separate bowl mix together the honey, soy sauce, lime juice, sesame oil and toasted ...

I was raised on fresh fish, farm stands and Mom’s ... their process of making rice, dicing the tuna and mixing it with some special sauce. They cut the slab of cooled rice into squares and ...