WEEKNIGHT VEGETARIAN ... They’re Italian for, literally, ... ¼ cup bread crumbs, preferably fresh. 1 tablespoon grated Parmigiano-Reggiano cheese (optional) Steps.

1 lb Fresh Asparagus; 1 - 2 c Italian Bread Crumbs; 1+ c Finely Grated Fresh Romano Cheese; 1 - 2 tsp Freshly Ground Black Pepper; 1 tsp Garlic Powder ...

In Italy, those bread crumbs are called muddica, as Nina Olsson writes in her lovely new book, "Bowls of Goodness" (Kyle, 2017). And while they're the key to this dish , they're not the only appeal.

My upbringing was filled with the smell of Italian bread crumbs and the sound of sizzling olive oil, ... Filet mignon with a root vegetable mélange and a butter-shallot sauce. Food. May 26, 2025.

12 whole hard-boiled eggs, peeled; 4 (35-ounce) cans Italian plum tomatoes, with liquid ; 1 cup seasoned Italian bread crumbs ; 2 tbsps sugar ; ½ cup extra-virgin olive oil ...

Then dip them into the bowl of beaten egg, letting the excess drip off and then roll each strip in bread crumbs. Place strips on baking sheet. Broil the witches' fingers about 8 to 10 minutes or ...

Cook for approximately 30 minutes or until vegetables, meat, and eggplant are well blended. Season with salt and pepper. Remove from heat and sprinkle in 1 cup bread crumbs to absorb liquid.