Chicken liver is packed with B12; a 3-ounce serving provides 14.3 micrograms of this important vitamin. If you’re new to eating chicken liver, you can keep it simple by cooking them in a little ...

Thrifty old-school cooks made the most of this meat, which is rich in iron and vitamins like A and B12, as well as a variety of other beneficial compounds. Chicken livers are also tasty ...

This condition can cause fatigue and weakness. Chicken livers are also packed with vitamin A, which supports vision, skin health and immune function. They provide a significant amount of B ...