It's hearty, rich—and easy to make. Dublin Coddle is a traditional Irish stew made with slow-cooked sausages, bacon, onions, and potatoes. While recipes vary, Dublin Coddle is typically made ...
Dublin Coddle, a stew of sausages, bacon, potatoes and onions is a historically appropriate dish for anyone looking to have a St. Patrick's Day feast.Photo/supplied Sláinte everybody, time for another ...
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