When you think of fermented foods, your mind probably goes to something like kimchi, sourdough bread or kefir. But some common staples, like chocolate, salami, and even coffee, are fermented too.

Whether it's for health, ethical or environmental reasons, increasingly more people are now eating less or no meat at all. In fact, recent research has found that 4.7% of the UK's adult population ...

Meat substitute Quorn is broadening its market from vegetarians to appeal to the mass of healthy eaters in a quest to become a $1 billion global brand. The Danone brand Activia changed the shape of ...

Quorn has announced the launch of two new SKUs to its product portfolio, Salt & Pepper Tenders and Cumberland Sausages. The Quorn Salt & Pepper Tenders (rsp: £2.85) are coated in a Chinese five-spice ...