W hen European settlers first came to New England, wild turkeys were everywhere. The reason that we still eat turkeys every ...

From the mountain-dwelling Goulds in the Sky Islands of New Mexico and Arizona to the notoriously cagey Osceola of the ...

The young male bird has been roosting in Palmer Cemetery, gobbling at dawn and perching on rooftops. A wildlife expert says ...

And even after that, you still need to match the cadence of a wild turkey. But learning to run a mouth call is one of the single-most important skills to master if you want to become a really good ...

Federal Ammunition's Struttin’ Savings rebate for hunting springtime gobblers is underway, and the promotion will run until ...

Turkey calling champion Rodd Little (right) called in the largest gobbler that Tom Lounsbury has ever shot at 36 yards using ...