"Yellow peas are a pulse crop like lentils or chick peas, and worldwide there is an increase in market demand," Stepanovic said. "They are used for human food, but they can also be used as pet ...

If you’ve tried any of the healthier kinds of pasta on the market, you may not be convinced that a pasta made of yellow peas will capture the experience you’ve come to love in your favorite ...

FOOD Yellow peas are transformed into gluten-free pastas ZENB joins the growing list of plant-based noodle options By Ann Trieger Kurland Globe Correspondent,Updated October 10, 2023, 12:30 p.m.

Yellow peas, sometimes called golden peas, are typically harvested later, giving them a sturdier texture and milder, more earthy flavor. They're most often sold dried, similar to lentils or chickpeas.

(That’s because yellow peas require far less water to grow and process—Renninger points out that it takes 1.1 gallons of water to grow a single almond.) As for those stylish packages?

Peas like cool weather.” According to Dyer, farmers in top yellow pea–growing states can expect an average of 50 bushels of peas per acre.

Pea Protein in Use “Pea protein allows you to plug a plant-based protein source in a number of different applications that people are willing and ready to eat,” says Kinney, who helped develop Puris’s ...

Within five years, Brown thinks the plant will handle about 50,0000 tons of yellow peas. If realized, that would involve 45,000 acres at yield of about 2,400 pounds per acre, or about 40 bushels ...

Beginning as early as this summer, Aurora Mills & Farm in Linneus will ship at least 1,000 pounds of yellow peas a month to CommonWealth Kitchen in Boston, where the Maine-grown legumes will be ...

This healthy yellow split pea soup recipe from the Arc's Vintage Garden Kitchen is dairy-free, gluten-free and low-fat. Makes 6 servings 1 teaspoon olive oil 1/2 pound yellow split peas 2 ...